Chicken Dum Biryani Recipe | Ghar Pe Banao Restaurant Jaisa Taste 😋
Автор: Food Tadka Tales
Загружено: 2025-10-25
Просмотров: 148
Make the most delicious Chicken Dum Biryani at home — aromatic, flavorful, and perfectly cooked on dum! 🍗😋
Ingredients:
1kg chicken (bone-in preferred)
3 cups basmati rice (soaked for 30 minutes)
3 large onions (thinly sliced & fried)
1 tomato (chopped)
1/2 cup curd (yoghurt)
2 tbsp ginger-garlic paste
2-3 green chillies (slit)
1 tsp red chilli powder
2 tsp biryani masala powder
Fresh coriander & mint leaves
Yellow food colour
Ghee or oil (as needed)
Salt to taste
🔥 Cooking Method:
Marinate the chicken with spices, curd. Layer the half-cooked rice and chicken together, add saffron milk, and seal the pot for dum cooking. Cook on a low flame for that authentic restaurant-style flavour!
Watch the full video for step-by-step instructions!
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