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Captured German Cooks Stunned When Americans Asked Them to Feed Everyone
Автор: Voices of WW2
Загружено: 2025-10-17
Просмотров: 94425
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February 1943. Stalag 354, North Africa. The captured German military cook, Oberfeldwebel Karl Müller, watched in disbelief as American soldiers unloaded pallets of flour, sugar, coffee, and meat from a convoy of olive-drab supply trucks. After fourteen months feeding the Afrika Korps on dwindling rations, the 37-year-old baker from Munich couldn't comprehend the casual abundance displayed before him. The Americans were unloading more food in one delivery than his field kitchen had received in the previous month.
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