Inside a U.S. Mega Cassava Flour Factory 🇺🇸 | From Fresh Roots to Fine Flour (Full Process)
Автор: NextGen Process Systems
Загружено: 2026-01-26
Просмотров: 81
Step inside a giant cassava flour factory in the United States and discover how fresh cassava roots are transformed into high-quality, gluten-free cassava flour using advanced industrial technology.
In this full manufacturing process video, you’ll witness every stage — from cassava root cleaning and peeling, precision slicing, controlled drying, fine milling, and final food-grade flour packaging inside a modern U.S. processing plant. This behind-the-scenes factory tour highlights automation, hygiene standards, and large-scale food production used to meet global demand.
Cassava flour is widely used as a wheat flour alternative, especially in gluten-free, paleo, and vegan diets. Watch how strict quality control and high-capacity machines ensure consistent texture, purity, and safety in every batch.
🎥 What you’ll see in this video:
Industrial cassava root washing & peeling
Automated slicing and dehydration systems
High-speed milling into fine cassava flour
Quality inspection & laboratory testing
Bulk packaging for domestic & export markets
If you enjoy factory process videos, food manufacturing, industrial processing, and how things are made, this video is for you.
👍 Like, share, and subscribe for more inside the factory mega-process videos!
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