Jicho la mke mwenza / Egg tuna kebab

Ingredients
🔷3 eggs... boiled and peeled - Mayai 3 ya kuchemsha
🔷1 can tuna - Samaki kibati 1 au wa kawaida kikombe 1
🔷Red or green pepper - Hoho kiasi
🔷Grated carrot - Keroti kiasi ipare
🔷1 tsp cumin powder - Uzile kjk 1 kidogo
🔷1 tsp black pepper - Pilipili manga kjk kidogo
🔷1 Maggi cube - Kidonge cha supu 1
🔷1 tbsp lime/lemon juice - Limau au ndimu

🔷1 egg + 1 tsp plain flour (for coating)
Yai 1 na unga kjk kidogo kwa kuzungushia
🔷Oil for deep frying - Mafuta ya kuchomea
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