The Biggest Mistake Home Cooks Make When Salting Food | Think Like a Chef

Salting your food is one of the most important fundamentals of cooking. Dan Souza walks you through everything from the different types of salt you can buy, to the principles of seasoning your food well. If you want to be a better cook, you can find more in-depth classes in the link below.

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Take your home cooking skills to the next level with ATK Classes, the app-based cooking experience designed to help you cook with confidence. From perfecting basic skills to mastering advanced techniques, explore our diverse collection of interactive lessons on sweet and savory cooking that guide you every step of the way. Cook alongside our experts with step-by-step videos, photos, and recipes tailored to your skill level.

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