HOW TO MAKE BUKO PIE | CHEF MICH

Here's the recipe! 💓

750grams All-purpose flour
3/4 cup Butter
1 1/2 cup water
1/2 teaspoon Salt
1/2 cup Sugar

400g Buko strips
2 cups Buko juice
2 teaspoon Vanilla
1 teaspoon Salt
155ml Milk
1/2 cup Water
1 1/4 cup Cornstarch
1 cup Sugar


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Enjoy Baking!💓

#SweetHousePastrySchool
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