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素 自制三层肉 Vege Homemade Three Layer Meat
Автор: jane liang
Загружено: 2022-07-07
Просмотров: 6481
Описание:
提醒 蒸的过程，第一至四层的同时一定要热 才能夠黏在一起。
于热200度烘20分钟
Bake at 200 degrees for 20 minutes
Remind the steaming process, the first to fourth layers must be hot at the same time to stick together.
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