HAITIAN BLACK RICE (DIRI AK DJON DJON) - BEST METHOD TO COOK HAITIAN BLACK RICE WITH SHRIMP
Автор: Yole's Caribbean Kitchen
Загружено: 2022-01-06
Просмотров: 1395
Hi guys! In today's video, we are sharing with you our recipe for the most delicious Haitian black rice, which is a traditional dish in our culture and one of our family favorites!
INGREDIENTS
One cup of Djon Djon (dried mushrooms) * must be cleaned to remove dirt
Four cups of jasmine rice (we used Madame Gougousse rice)
Four cups of water
One bag of frozen green peas
Thyme
Parsley
Canola oil (or any oil of your choice)
Epis
Tomatoes
Maggi cubes (we made ourselves)
Goya seasoning
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