Bakery style sausage buns recipe | Easy homemade bread
Автор: I Cooking
Загружено: 2026-01-10
Просмотров: 27
Mix warm milk, yeast, and a bit of sugar. Let it foam.
2. Mix in flour, an egg, and the rest of the sugar.
3. Knead in softened butter last. This is the key to a silky dough.
4. Let it rise until doubled in size (usually 1 hour).
Доступные форматы для скачивания:
Скачать видео mp4
-
Информация по загрузке: