The Owner's 120KG Dough Masterclass

The owner is back and taking charge of a massive operation! In this video, watch the bakery owner himself return to mix the ultimate large batch: three 40-kilogram bags of flour into a colossal dough. He oversees the creation of the secret golden liquid, the intense cleaning process, and the precise division of the heavy dough. Every step is a masterclass as the dough is shaped, baked to a perfect gold in the gas oven, and sold to the loyal crowd—many from the local Afghan community. This is the boss-level skill you've been waiting to see!
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The Owner's 120KG Dough Masterclass
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00:00 Shaping the dough
13:26 Handling heavy doughs
16:14 clean dough tanker
17:40 Making the dough for the second time
24:48 shaping the dough
36:18 Handling heavy doughs
38:09 Shaping the dough
50:22 Handling heavy doughs
51:10 Putting the dough in the oven