KIDS GIANT NUTELLA COOKIE PIZZA - Cooking With Squish Kids Recipe

Hi, I’m Elise. MyCupcakeAddiction is full of easy dessert recipes with OTT results that inspire and delight.
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Baking in the kitchen is one of my fave times, and I enjoy sharing that time with loved ones. Meet Squish, my son who LOVES helping me out in the kitchen!

Instructions:

-Preheat a moderate oven (175C/350F)
-Pour brown sugar, white sugar, vanilla extract, and softened butter into a large bowl. Beat with an electric hand mixer until they are creamed together.
-Add an egg and mix it through.
-Add half of your flour mixture, and stir with a wooden spoon. Mix it through.
Then add the second half of flour through.
-Pour the flour onto the bench. Knead together so it begins to take the consistency of dough.
-Flatten your cookie out. Place a handful of chocolate, and fold it in.
-Place your giant cookie dough and place it on a baking sheet lined with parchment paper
-Use your hands to flatten out the cookie so that it’s fairly even in size.
-Bake in a moderate oven for 15-20 minutes.
-Let the pizza cool slightly.
-Pour Nutella over the top of the cake. Use a spoon to spread the cookie out towards the edges. Leave about ½ an inch of cookie exposed.
-Place mini Oreo cookies, marshmallows, and M&MS over the top of the pizza.

115g / 4oz Caster (fine) sugar
115g / 4oz Brown sugar
150g / 5oz Butter (I used salted butter but you can use unsalted and add a pinch of salt to this recipe)
315g / 11oz Plain flour, sifted
150g / 5oz Dark chocolate pieces, cut into chunks
150g / 5oz Milk chocolate chips
1tsp vanilla extract
1 xl egg
Nutella (if you have a nut allergy you can also use ganache or frosting)
Mini m&m/s
Mini Oreo cookies
Mini marshmallows

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