Super Fast Sesame Seed Chikki Making Skills! Street Food Jaggery Bar Process | Moongfali Chikki
Автор: Foods on street
Загружено: 2025-09-01
Просмотров: 14723
Super Fast Sesame Seed Chikki Making Skills, Best Street Food Pakistan, Til Chikki Making Process, Moongfali Peanut Chikki, Jaggery Sweet Bar Process, Non Stop Peanut Bar Food Process Karachi Street Food.
Witness the super fast sesame seed chikki making skills at a traditional street food shop! This video captures the street food jaggery bar process in action, where sesame seeds (til) and jaggery are transformed into crunchy, golden sweet bars. Known as til chikki or sesame jaggery bar, this sweet treat is loved by millions for its unique flavor and crisp texture.
Not only sesame, but this same process is also used for moongfali chikki (peanut jaggery bar), one of the most popular winter sweets across Pakistan and India. If you’re searching for how to make sesame chikki or how to cook moongfali jaggery bar, this video shows the live street food process step by step. From melting jaggery, mixing it with roasted seeds or peanuts, and spreading it into thin crunchy sheets, every moment showcases the vendor’s high-speed cooking skills.
This nonstop chikki preparation feels like watching a food factory process in the open streets, proving why these vendors are true masters of their craft. Whether you’re a food lover, a cooking enthusiast, or someone who enjoys non stop food making skills, this video is a must-watch.
👉 Don’t forget to like, share, and subscribe for more Pakistani street food, Karachi street food, and traditional sweet making videos that bring you the best of authentic local flavors!
#pakistanistreetfood #streetfood #karachistreetfood
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