Anthony Rahayel
"FOOD, COOKING, DISCOVERIES, NATURE, CULTURE, TRAVEL"
Dubai-Based Consultant, Food and Travel Blogger; On the plane to share with you, people's Lives, food, and travel experiences.
I’m Anthony Rahayel, a dental surgeon turned photographer, content creator, street food expert, advocate of great food, YouTuber, influencer, published author, TEDx Speaker, TV presenter.
I'm the founder of the Middle East's first street food market in 2015
Spreading happiness & connecting with people is what I do.
Awarded; World Street Food Blogger 2019, World Best Food Account 2020
I travel to connect cultures, find heritage similarities, and invite the youth to return to their roots. I aim to find forgotten heroes, connect cultures, uncover hidden gems, and document our rich heritage while empowering people and reuniting Arabs through their culture.
Abu Dhabi Global Food Week 2025: Meet the Exhibitors from Lebanon with Qoot
Family Staycation in Abu Dhabi Day 2: Intercontinental Hotel, Emirates Auto Museum, Fishmarket, NAC
Family Staycation in Abu Dhabi Day 1: Croissant Tasting, TeamLab Phenomena, Intercontinental Hotel
MadeByNature Sanad Market Highlights – Empowering Local Producers in Lebanon
TOTO: Fine Dining Italian Restaurant Experience in Dubai
Mechwar Deir el Ahmar; The Village Celebrates the Assumption of Saint Mary
Al Wazzan Catering, Kuwait: The Old Kitchen: Chefs in Action, Cooking. Before the Move
The Meat Avenue & The Cheese Avenue: Jumeirah Street, Dubai. Butchery, Gourmet Store & Delicatessen
Yom El Debes, Grape Molasses Festival. The Village of Rashaya El Wadi. World's Longest Lebanese Flag
The Village of Qartaba: What to Do, What to Eat, Where to Sleep
Who’s Avo Haladjian — Passionate Cook Behind OHANNES, Honest Armenian Street Food. Popup in Dubai
Ohannes at Zaroob: Weekend in Action
Procession of the Virgin Mary in Deir El Ahmar
Deir el Ahmar: Drone Views of the Village in North Bekaa
Défilé Classique: Classic Cars Show. Jounieh 2025. A Motorshow Celebration
Qartaba Celebrates A Lebanese Wedding, The Old Village Traditional Way. From Mules to Feast
My Last Trip to Kuwait (October 2025): Stories of Food Discoveries, Restaurants, Desserts and Fun
Mission Nature Tunisia 2025: 10 Days of Fun, Archeology, History, Nature and Gastronomy (The Movie)
Fettayleh Meats: State-of-the-Art Cold Cuts Factory in Sydney. Exporting Quality to the World
Tunisia 2025: Stories of 10 Days of Fun, Archeology, History, Nature, and Gastronomy
Qartaba: Drone Views of the Village up the Mountains of Jbeil
New Airbus A350, Emirates Business Class Experience From Tunis to Dubai. Carthage Airport Tour
Goodbye Tunisia: Marc and Anthony Closing Notes, Best Discoveries, Notable Moments, Trip Review
Food Photography and Videography MasterClass: Locations Casablanca Event Space in Sydney, Australia
Cooking Couscousi and Tunisian Brique at L'Academie des Chefs in Tunis
Fettayleh Meats: A Global Success Story. Interview with the Founder. It Started from the Butchery
Mission Nature Tunisia Day10: Dar Marsa Cubes, Patisserie Les Galets, La Closerie, Indigo Guesthouse
Mission Tunisia: Day 9, Part 2: Hammamet, Carthage Land, The Sindbad Hotel, Le Chiraz, El Firma
Summer Memories: The Movie, Celebrating Happy Moments Together in Lebanon
Mission Tunisia: Day 9, Part 1: Pottery Art, Nabeul, Distillation, Harissa, Traditional Village