Alessandras Food is Love
Alessandra's Food is Love - Italian Cooking Channel- Italian Cuisine.
Welcome to Alessandra's Food is Love – We believe Food is love and sharing it with loved ones is the greatest gift in life. – it's a way to connect with loved ones, nurture our bodies, and bring joy to our lives.
About me-
My name is Alessandra and I was born in Vico Equense, Naples. Vico Equense is a coastal town located between Pompeii and Sorrento. The area is called Peninsula Sorrentina. I live in the United States and travel to Italy every year.
I started my cooking channel so that I can pass on the recipes to my daughters. One day they’ll be able to carry on the traditions with authentic recipes I’ve learned from my Nona, mom, and aunts.
I hope all my recipes will bring you back to the foods you love and the memories of the past with Nona in the kitchen.
Grazie e buon appetito
Alessandra.
Secret to Italian Grandma's Pickled Green Tomato - Pomodori verdi Sott’olio.
Ravioli alla Sorrentina: A Taste of Sorrento Italy.
Dream of exploring the glamorous island of Capri?- Stunning Mediterranean scenery.
Vico Equense: The Enchanting Gateway Between Pompeii and the Sorrentine Peninsula.
The Path of Gods: An unforgettable hike from Agerola to Positano. Il Sentiero degli Dei
Healthy Lemon Chicken Skewers (Low Carb!) | Easy, quick and delicious recipe!
A Day at the Market in Vico Equense: An Italian Adventure!
Italian Christmas Eve recipes | Octopus SALAD recipe as Italian Christmas Eve appetizer
Let's Get Messy! Making Struffoli with the Little Ones | Make Italian Treat with Your Kids?
Christmas in Naples! Baking Roccocò Cookies with the Masters "IT"
Ancient Figures of the Nativity -What is Pacchianelle of Vico Equense? Timeless history!
Pastammore | Sapore Italiano | Italian Flavor |
Alessandra with Camillo Torre Ferano and Zio Carlo - Christmas in Italy: Seafood Edition.
RAINBOW COOKIES are the Secret to Making Classic Italian Treats
Torrone - A Taste of Tradition: Torrone from Andrea & Gianni in Vico Equense
Spaghetti aglio e olio in historic wine cellar | Simple Italian recipes
Carrot Cake from Scratch - Enjoy your delicious and moist carrot cake! 🥕🎂
CHEF'S TABLE "PEPPE GUIDA'" makes Pasta with Peas: A Michelin Star Twist on a Classic.
Chocolate Pears | Elegant Chocolate-Dipped Pears 🍐
Quick & Easy Zucchini Pasta: 10 Minutes to Flavor.
Mark your calendars! Peppe Guida is coming to Netflix!
Ravioli alla Caprese: A Taste of Capri in Your Kitchen
The Sweetest Secret of Positano- "Positano Honey"
Discover Southern Italy's Organic Farm and Experience Farm to Table!
From Garden to Jar: A Step-by-Step Guide to Canning Tomato Sauce from Scratch
Italian Paccheri Pasta with Fresh local Fish recipe.
Italian Taralli Cookies: A Simple, Delicious Treat.
The Secret Ingredient in Every Italian Dish: Stuffed Roasted Peppers!
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