Aylex Culinary Academy

I Tried Surviving In A Live Kitchen With Zero Experience

How to Cut Ribeye PERFECTLY (Even on Your First Try)

Cutting Tenderloin Steak PERFECTLY Every Time

How to Butcher a Perfect Sirloin Steak at Home

How to Prepare Live Fish the RIGHT Way

The Ultimate Guide to Cutting a Chicken From Scratch

Can You Cut Like a Chef? Try These Knife Tricks!

Don’t Waste Your Money on Knife Sets… Here’s the Only Knife You Need!

How to Make the Creamiest Mashed Potatoes Ever

Fermenting at Home Made EASY: Step-by-Step Guide for Beginners!

Home Cook VS Professional Chef (3 Course Meal)

Why Do Pineapple Buns Have No Pineapples?

Uncle Roger VS Gordon Ramsay FRIED RICE Challenge

The BEST WAY to Make Potatoes | Potato Fondant Recipe

The ULTIMATE Whiskey Sour Recipe

Best Pork Belly Skewer Recipe You'll Ever Try

Truffle Mayo Chicken Karage (Mouthwatering Recipe)

Wasabi Mayo Baked Oysters (Mouthwatering Recipe)

How to Make TUNA TARTARE at Home (w/ Spicy Mayo)

Homemade Wasabi & Truffle Mayo Recipe

How to Make MISO-HONEY MAYO at Home

CHEAPEST & EASIEST Spicy Mayo Recipe EVER!

How to Make MAYONNAISE at Home

Sounds of the Kitchen (ASMR)

$1 Street Food in China

How to Make LINGCOD at Home (ft. OngSquad)

How to Make LINGCOD at Home (ft. Ongsquad)

How to SOUS-VIDE Food at Home

How to Quenelle Ice-cream at Home

How to Make a BURRATA SALAD at Home