Cutting Tenderloin Steak PERFECTLY Every Time
Автор: Aylex Culinary Academy
Загружено: 2025-07-15
Просмотров: 134
In this video, Chef James from House of Dawn Steakhouse shows you exactly how to transform a raw tenderloin into flawless, restaurant-quality steaks every single time. 🥩 From trimming silverskin to slicing clean, even portions, you’ll learn the step-by-step tenderloin cutting techniques that guarantee tenderness, perfect thickness, and zero waste. Whether you’re prepping for a fancy dinner or just want to flex serious knife skills, this tutorial will make you feel like a pro (without the white hat). Get ready to impress everyone at the table!
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