TheGermanFrontier
A channel showing the lifestyle of the 18th century from the perspective of the Germans.
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Еда на День благодарения, которую забыли: кролик
Как немецкие поселенцы сформировали современный День благодарения
Квашеная капуста с беконом | Старинный немецкий рецепт
Превращаем оленью кожу в оленью | Стиль Mountain Man — Часть 1
Еда, которую время забыло: розовые блины 1792 года
Daily Life of Hessian Soldiers in the American Revolutionary War
How German Sauerkraut Is Made | 18th Century Style
Hessian Desertion in the American Revolution: Soldiers Who Risked Everything for Freedom
How to Make Vanilla Sauce the Historical Way | 18th Century Recipe
Who Were the Hessians? Germany’s Hidden Role in the American Revolutionary War
How To Make Hard Cider: German 18th Century Way | Applewine
How I make my first Cigar – A Mountain Man Experiment
18th Century Apple Pie – The Early American Way
How To Smoke Pipe 18th Century Style
German Plum Dumplings | 18th Century
How to make a Historic Neck Pouch | Mountain Man
Food That Time Forgot: Egg Sauce
How to make Historic Leather Pencil Case | 18th Century
How To Make Cherry Brandy | 18th Century Cooking
Mountain Man Tobacco Pouch & Pipe Holder – Recreated (Gage d´Amour)
3 старинных рецепта квашеной капусты из Германии | Как приготовить квашеную капусту?
18th Century Market Wallet Step by Step
Why Cooking a Pie Is Brilliant
The German Frontier ABC – A is for America
German Food That Time Forgot: Pear Pudding with Bacon
Cooking Marathon! - 18th Century Cooking Season 1
Drying Apples – 18th Century German Method
THE first big HARVEST, Update German Farm
Cherry Wine From 1735
Cherry Candy From 1767