𝗪𝗵𝘆 𝗘𝘃𝗲𝗿𝘆𝗼𝗻𝗲 𝗜𝘀 𝗢𝗯𝘀𝗲𝘀𝘀𝗲𝗱 𝘄𝗶𝘁𝗵 𝗚𝗼𝗹𝗱𝗲𝗻 𝗖𝗵𝗲𝗲𝘀𝘆 𝗣𝗼𝘁𝗮𝘁𝗼 𝗕𝗿𝗲𝗮𝗱

In this video, I make a crispy, golden potato bread in a pan and cut it open to reveal a perfectly melted, cheesy center.
The texture, the color, the cheese pull — everything about this recipe is incredibly satisfying to watch.
This is an easy pan-fried potato bread recipe made with simple ingredients, but the result is unreal.
If you love crispy food, melted cheese, and satisfying cooking videos, this one is for you.
👉 Don’t forget to like, subscribe, and watch till the end!

Ingredients:
100g bread flour
60g milk
20g melted butter
A pinch of salt

1 large potato (cooked and mashed)
2 tbsp mayonnaise
Mozzarella cheese, as needed
Instructions:
Mash the cooked potato until smooth.
In a bowl, mix the flour, milk, melted butter, and salt.
Add the mashed potato and mayonnaise to the dough and knead until soft and slightly sticky.
Let the dough rest in a warm place for 30–40 minutes until it doubles in size.
Divide the dough into portions, place some mozzarella cheese in each, and seal.
Place the dough pieces on a baking tray lined with parchment paper, optionally topping with more cheese.

Ingredients 2:
200 grams all-purpose bread flour
2 grams yeast
10 grams sugar
2 grams salt
Water as needed
1 egg
Green onion
Ham
Cheese
Oil
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