PINK VELVET Champagne Cake 🍾 New Year’s Eve Dessert with Perfect Cream Cheese Frosting 🎉
Автор: Charme and Chique Baking Co.
Загружено: 2024-12-30
Просмотров: 1072
Learn how to make a stunning Pink Velvet Champagne Cake from scratch! Topped with a luxurious white chocolate cream cheese frosting—made without butter or icing sugar for a perfectly smooth, not-too-sweet finish—this elegant dessert is perfect for ringing in the New Year with style and sweetness!
Ingredients (makes 1 three-layer 6" cake- serves 10-12)
For the cake:
300 gr cake and pastry flour
2 1/4 tsps baking powder
3/4 tsp salt
1/2 tsp baking Soda
170 gr vegetable oil
300 gr granulated sugar
150 gr egg whites room temperature
1 1/2 tsp clear vanilla: https://amzn.to/3DyVLIp
1/2 tsp sparkling wine flavor: https://amzn.to/3PinCPm
1 cup pink champagne or sparkling wine, room temperature
Pink gel and oil Colors
For the white chocolate cream cheese frosting:
300 gr high quality white chocolate, chopped, or callets: https://amzn.to/41P7NHy
175 gr heavy cream (35% fat)
500 gr cream cheese, softened (2 pkgs)
Decoration
Chocolate dipped strawberries
Chocolate chards
Coarse sugar: https://amzn.to/3BOTPuA
Check out my New Year's Eve edible centerpiece: • NEW YEAR Centerpiece- Raspberries & Snow T...
#PinkVelvetCake #NewYearsDessert #creamcheesefrosting
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