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Making Ricotta Cheese on the Farm
Автор: Fixin' Critters on the Farm
Загружено: 2020-04-19
Просмотров: 94
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What to do with the extra milk from a family milk cow? Make some ricotta cheese! It's super easy, takes only TWO ingredients, and it is delicious. A great science lesson for homeschooling kids during this COVID quarantine, or totally worth doing just to enjoy the end product. Use this ricotta in ravioli, lasagna, cookies, pancakes, or on salads and pizzas ... you name it! Works with skim milk or full fat milk. All you need is milk and vinegar, a pot on the stove, a whisk, a colander, and some cheese cloth. Let me know how YOU decide to use it!
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