Tender Pork Escalope in Creamy Mushroom Sauce | Easy Italian Dinner Recipe
Автор: Cooking with an Italian
Загружено: 2025-07-01
Просмотров: 618
Welcome to another delicious episode of Cooking with an Italian! Today, Piero shares his take on a traditional dish that’s full of flavor and perfect for a cozy dinner: Pork Escalope with Mushrooms.
Pan-fried pork, earthy mushrooms, and a rich white wine and tomato sauce come together to make a dish that feels both rustic and elegant – and it’s easier to make than you think!
🧾 Ingredients:
Pork escalope
Mushrooms
Tomato puree
Butter
Garlic
Fresh parsley
White wine
Salt & pepper
Flour (for coating)
👨🍳 Piero’s Tips:
Lightly flour the pork before frying for a crisp edge and richer sauce.
Deglaze with white wine to lift all that flavor from the pan.
Don’t overcook the mushrooms – you want them tender, not soggy.
Buon appetito from Piero! Don’t forget to like, subscribe, and share with anyone who loves real Italian cooking.🍷
I hope you enjoyed this Pork Escalope with Mushroom video. Visit our website for lots more at https://cookingwithanitalian.com and find more on our channel. Enjoy!
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