Our 48 hours in TURKEY | Extreme Street Food Tour from Istanbul Cuisine to Hatay Cuisine
Автор: Eat More
Загружено: 2024-06-12
Просмотров: 16130
Extreme street flavors in Turkey are in this video. Dishes and soups made with lamb heads boiled in giant cauldrons, shish kebabs and doner kebabs, classics of Turkish cuisine, and Hatay's unforgettable tray kebab.
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00:00 Intro
00:27 Lamb Head Foods📌Tezverenbaba Ocakbaşı, Istanbul
08:32 Turkish Live Kebab📌 Tarihi Sur Ciğercisi, Istanbul
15:34 Tray Kebaba 📌 Pöç Kasabı, Hatay
26:44 Doner Kebab 📌 Trabzon Döner, Istanbul
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