Easy Fried Chicken Recipe|Jamaican Style|THE RAINA’S KITCHEN

@therainaskitchen Easy Fried Chicken Recipe
1-whole chicken (my chicken weighed 6lbs)
•Wash and clean chicken with, lime and vinegar
•Cut Chicken into desired pieces

Wet Seasoning(Add To Chicken )
3-TBSP Green Seasoning (Please see link below to video)
2- TBSP Sweet chili sauce(I’m using Franks Red Hot)
1- TBSP Hot Sauce(I’m using Grace)

Dry Seasoning (A little Goes A Long Way 😉 )
1-TSP Cayenne Pepper
1-TSP Black Pepper
1-TSP PAPRIKA
1-TSP All Spice
1-TSP DRY Jerk Seasoning
1-TSP Garlic Salt or Season Salt (I’m using Lawrys)
1-TBSP Onion Powder
1-TBSP All Purpose Seasoning (I’m using Maggi JAMAICA)
1- TBSP Chicken Seasoning (I’m using Maggi Jamaica)
Mix all dry ingredients and use half of chicken and add other half to flour.

Flour Coating
3 -Cups
Dry seasoning blend from previous step

For crispier chicken add
2-TBSP Cornstarch

Fry chicken at is 325-350 degrees Fahrenheit for 14 minutes(7 minutes on each side).

Music: Tropic
Musician: Jeff Kaale

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