Braided EASTER Cookies with Hard Boiled Eggs 🥚 - Italian Easter Tradition
Автор: Charme and Chique Baking Co.
Загружено: 2025-04-20
Просмотров: 292
Celebrate Easter with a traditional Italian twist! In this step-by-step tutorial, I’ll show you how to make soft, slightly sweet braided cookies—just like Nonna used to make! Each cookie is shaped into a mini wreath and baked with a colorful hard-boiled egg in the center, then topped with a light glaze and pastel sprinkles for the perfect festive touch. 🌸💛
These cookies are as beautiful as they are delicious—perfect for Easter brunch, dessert tables, or gifting in baskets. No special equipment needed, and I’ll walk you through each step to make sure they come out just right!
✨ What You’ll Learn:
How to make soft, lightly sweet braided dough
How to dye hard-boiled eggs safely for baking
Tips for braiding and shaping the cookies
How to apply the glaze and decorate with sprinkles
📌 Don’t forget to like, comment, and subscribe for more holiday baking fun!
Ingredients (makes 6 large cookies)
100 gr all purpose flour
150 gr tipo 00 flour for cakes and pastry
2 tbsp baking powder
2 pinches salt
zest of 1 lemon
2 large eggs
1/2 cup melted unsalted butter
1/2 cup milk
For the Glaze:
1 cup sifted icing sugar
2 tbsp milk
1 tsp clear vanilla flavor
#EasterCookies #ItalianEasterBread #BraidedCookies #EasterDessert #HomemadeTreats #PastelEaster #SpringBaking
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