Crispy Coastal Sanaguni fry (Dry prawn fry) enjoy and share your experience about the taste ..
Автор: Prema's Kitchen
Загружено: 2026-01-11
Просмотров: 9
Crispy Coastal Sanaguni Fry (Dry Prawn Fry) is a popular South Indian coastal delicacy, especially loved in Tamil Nadu and Kerala coastal regions.
About Crispy Coastal Sanaguni Fry
Sanaguni fry is made using small dry prawns (dry shrimp) that are cleaned and sautéed with bold coastal spices. The dish is known for its crispy texture, spicy aroma, and deep umami flavor from sun-dried seafood.
Key Highlights
🌊 Coastal specialty – traditional fisherfolk recipe
🍤 Main ingredient – dry prawns (sanaguni)
🔥 Taste profile – spicy, slightly smoky, crispy
🍽️ Serving style – side dish with rice, rasam, sambar, or curd rice
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