Quick & Easy Vanilla Cake Recipe | Soft, Tender, and Delicious

Make this Quick & Easy Vanilla Cake Recipe that’s soft, tender, and absolutely delicious! Perfect for any occasion, this simple recipe will give you a fluffy, melt-in-your-mouth cake in just 40 minutes. Ideal for beginners, try it today and enjoy a homemade treat!

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Vanilla Cake Recipe

Required Ingredients:
• 🍞 Flour: 1 cup
• 🛢️ Oil: 75 grams
• 🥛 Milk: 100 grams
• 🍚 Sugar: 100 grams
• 🌽 Cornstarch: 40 grams
• 🍳 Eggs: 2
• 🍞 Baking Powder: 1 teaspoon
• 🍦 Vanilla: 1/4 teaspoon
• 🍫 Chocolate Chips: as required

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Preparation Method:
1. Beat the eggs, sugar, and vanilla well with a mixer until they become voluminous and light in color.
2. Add the oil and mix just to combine.
3. Add the milk and mix until just combined.
4. Mix the flour, cornstarch, and baking powder together and sift them into the ingredients, mixing just to combine.

5. Pour into the mold sprinkle the chocolate chips on top of the batter in the mold ,bake in the oven at 170°C (338°F) for 40 minutes.

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