Does Bagging Your Fruit Make a Difference?

I wanted to test a big Mead Mythbusters test today: Does Bagging your Fruit Make a Difference? In todays episode I am using the same mead recipe and adding apples into the mix. BUT I am putting the fruit in a bag for one of the meads and then just putting them in normally for the other.

Let me know what other tests you want to see!

Mead Recipe Used:

1 Gallon of Spring Water
2.2 Pounds of Mesquite Blossom Honey
1 Packet of Lalvin K1-V1116
2.4 Pounds of Gala Apples

Want to know what I use? Check it out on my Amazon store of my website!
www.ManMadeMead.com

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Mead Making is an art that people have enjoyed doing for years. It's something that intermediate to expert people can do and I'm somewhere in between. I've really enjoyed trying to use lots of different flavors in my meads like: Apple, Peach, Mango, Pear, Traditional, Elderberry, Blueberry, Blackberry, Maple Syrup, Apple Pie, Pie, Pumpkin Pie, Cherry, Chocolate, Bochets, Bochet, White Chocolate, Cilantro, Peaches, Melomels, Melomel, Acerglyn, Hydromel, Berries, Berry, Capsicumel, Peppers, Fenugreek. Some of my favorite meads have been the big blueberry mead, apple cinnamon mead, Bochet, OK Bochet, Raspberry Bochet, Mixed Berry Mead, Orange Cream mead, and Peppermint mead. I focus on how to make mead and how to make mead for beginners and hopefully anyone who wants to continue to grow in their mead making.