Cold Mustard Chicken and Cucumber (冷芥末雞黃瓜)
Автор: MulYeung Cooking
Загружено: 2021-09-11
Просмотров: 425
Enjoy another summery cold dish: Cold Mustard Chicken and Cucumber. A great cold dish you can prepare ahead of time and eat anywhere which will give you a little kick from the spice.
The measurements in the video are approximate because, let's be real, Asians don't measure.
==𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬==
► Chicken (whole): https://amzn.to/32IwMQx
► Chicken Stock: https://amzn.to/3JxmJi4
► Light Soy Sauce: https://amzn.to/319hOCm
► Sesame Oil: https://amzn.to/3HtK2HM
► All Purpose Marinade: https://amzn.to/3Hlmg0i
► Chinkiang Vinegar: https://amzn.to/3JB7W62
► Chicken Powder: https://amzn.to/3zc2d1C
► Chili Oil: https://amzn.to/3sSs8Kv
► Wasabi Paste: https://amzn.to/3sSdAdQ
► Sugar: https://amzn.to/3HrUXBG
► Salt: https://amzn.to/34h191b
► Garlic: https://amzn.to/3JwX3C5
► Cucumber
► Water
#MustardChicken #Chicken #Cucumber #Food #Asian #Cooking
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