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American Cook vs. The Scottish Staple: Ma Broon’s Scotch Pies
Автор: DetailDisoriented
Загружено: 2026-01-08
Просмотров: 8576
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I am an American home cook on a journey to learn the traditional foods of the British Isles, one recipe at a time. Today, I’m heading to Scotland to tackle a true classic: the Scotch Pie.
For this recipe, I’m using the incredibly charming Ma Broon’s Cookbook. I had this shipped all the way from the UK, and it came with a surprise—a retirement letter for a "Margaret Thompson"! Margaret, if you’re out there, your unused cookbook has found a loving home in Chicago where it is finally being put to work.
#ScotchPies #BritishFood #AmericanCook #MaBroons #CookingJourney #ChicagoFoodie #HotWaterCrust #ScottishRecipes
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