Traditional Goan Ambade (Hog Plums) Curry Recipe | Ambade Masala Gravy | Goan Recipe | Goan Cuisine

Автор: Johann Quadros

Загружено: 2020-10-10

Просмотров: 31689

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Sharing a seasonal recipe of Traditional Goan Ambade (Hog Plums) Curry. This dish is cooked in a traditional way in and earthen pot and firewood chulla.

The Ambade Curry can be relished plain or along with chapatis or pooris. It is also a perfect complementing dish to our Goan Rice, Curry and Fish. Try it and do comment and let me know how yours turned out! Enjoy!!

Traditional Goan Ambade (Hog Plums) Curry Recipe | Ambade Masala Gravy | Goan Recipe | Goan Cuisine

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