How to make Beef and Lentil Stew in a pressure cooker
Автор: Stevescooking
Загружено: 2020-11-22
Просмотров: 10369
Nothing better than having crusty bread with a thick hearty stew on a cold day.
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►Serves 4 people
2 Medium carrots (cut into large chunks)
1 1/2 Medium yellow onions (cut into quarters)
3 Garlic cloves
390g Beef chuck shoulder
1 Tbsp Garam masala
200g Cherry tomatoes
1 Tbsp flour
1 Large sprig of rosemary
4 Sprigs of thyme
4 Cups beef stock or chicken stock
1 Cup green lentils
Worcestershire sauce (to taste)
Salt & pepper (to taste)
Garnish with green onions & fresh parsley
Delicious with crusty bread
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