Plant Based "Cheese" Sauce made with no Cashews!

Plant Based Vegan Cheese Sauce Recipe - No Cashews Plant Based CHEEZ! Super simple plant based cheese type sauce for pasta, dips or even pizza. This can be made with oats, nuts or even soy milk. Super simple and quick cheesy sauce recipe you can make in 5 minutes.

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Ingredients:
1 Cup Non-dairy Milk (we used Oat Milk): https://amzn.to/34GU6PD
3 Tablespoons Nutritional Yeast: https://amzn.to/3gIGBBx
2 Tablespoons Tapioca Flour (you can also use Arrowroot): https://amzn.to/3gIGExd
1 Teaspoon Onion Powder: https://amzn.to/34BRDpK
1 Teaspoon Garlic Powder: https://amzn.to/33nf99u
2 Teaspoons Lemon Juice: https://amzn.to/3uNWBKU
(optional) Salt

Snack Factory Pretzel Crisps: https://amzn.to/3HQhKaN
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Glass Mixing Bowls: https://amzn.to/3GO7j6q
Hot Plate: https://amzn.to/34yw2P8
Small Glass Bowls: https://amzn.to/34UGos5
2 Cup Measuring Cup: https://amzn.to/3gKpqzm
Sauce Pan: https://amzn.to/3uMNE4h
Whisk: https://amzn.to/36fCPxH
Sherlock Holmes t-shirt: https://amzn.to/3rJlfu7

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