Few people know this zucchini recipe! Be sure to cook this zucchini recipe! Healthy and delicious!

Few people know this zucchini recipe! Be sure to cook this zucchini recipe! Healthy and delicious!    • Few people know this zucchini recipe! Be s...  
They are so delicious! I've been making these zucchini all summer long! Simple and quick recipe! I make this zucchini five times a week! All the neighbors are asking for the recipe!
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📌 RECIPE AND INGREDIENTS:
1 zucchini.
Cut the zucchini into small pieces.
Salt.
Mix and leave for 10 minutes.
2 carrots.
Cut the carrots so that they are not too thick.
2 tablespoons butter.
Add the carrots and fry over medium heat.
1 hot green pepper.
Add the hot pepper to the carrots.
Next, I take 1 red onion.
Add the red onion and cook for 2 minutes.
1 red bell pepper.
Chop and add to the vegetables.
Mix well.
2 garlic.
Finely chop the garlic.
Add the zucchini.
Cover and cook the vegetables for 5 minutes.
3 eggs.
Mix the eggs.
Add 200 ml of milk.
30 ml of olive oil.
Salt and black pepper to taste.
Then add 4 tablespoons of wheat flour.
Baking powder 10 g.
Sift through a sieve.
Knead the dough.
Chop the dill and parsley.
Mix everything thoroughly.
Stir the vegetables.
Black pepper.
Italian herbs.
Mix well and remove the vegetables from the stove.
Grease a baking dish with olive oil.
Put the vegetables.
Pour the egg mixture over the vegetables.
Cook in the oven for 30-35 minutes at 180 ° C (350 ° F).
Grate the cheddar cheese.
Let's make the sauce!
Greek yogurt / sour cream 1 tablespoon.
Mayonnaise 1 tablespoon.
Stir.
1 cucumber.
Grate on a fine grater.
Dill.
1 garlic.
Juice of 1/2 lemon.
Stir.
Black pepper.
A delicious sauce is ready!
Remove the casserole from the oven.
Sprinkle with cheese.
Cook in the oven for 10 minutes at 180 ° C (350 ° F).
That's it!
A delicious dinner is ready!
It is very aromatic and incredibly tasty!
Delicious and beautiful!
Enjoy your meal!
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