A Hug in a Box: Chef Florian Stein’s Nostalgic French Creation at La Maison 1888
Автор: The MICHELIN Guide
Загружено: 2025-07-18
Просмотров: 951
Step inside One MICHELIN-Starred La Maison 1888 at InterContinental Danang, where Executive Chef Florian Stein brings Chef Christian Le Squer’s French culinary philosophy to life with refined flair. His signature Spaghetti Debout — slow-cooked in porcini broth, filled with morels, truffle, and cream, then topped with Comté — is comfort food elevated.
For Chef Stein, it’s more than a dish. It’s a nostalgic nod to childhood pasta with his mother in Alsace — a warm hug, reimagined with finesse. Read the full article: https://bit.ly/behind-the-dish-floria... Connect with The MICHELIN Guide: https://guide.michelin.com/vn/en
Disclaimer: This video is part of a collaboration between the MICHELIN Guide Vietnam and Sun Group.
#MICHELINGUIDEVN #InterContinentalDanang #michelinstar #danang
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