Lavash Kebab Recipe/ Tasty and Easy Turkish Street Food

Turkish street food is a feast of flavors, where every bite tells a story.😋

From sizzling kebabs to sweet delights, the streets of Turkey are a food lover’s paradise😋

Lavash kebab like from a street stall- only better In this recipe, ' show you step by step how to make a juicy lavash kebab at home. 🍖👨🏼‍🍳
Inspired by street food style, packed with flavor - and super easy 👨🏼‍🍳


🔹 Ingredients:

_ Ground meat
_ Onion
_ Red kapia pepper
_ Parsley
_ Lavash bread
_ Black pepper
_ Sumac
_ Paprika
_ Salt
_ Fresh lemon juice


🔹 Ingredients needed for the sauce:

_ Butter
_Tomato paste
_ Water
_ Salt



📢 Recipe:

🥩 Mix ground meat with 🌶️ red pepper, 🧅 onion, 🌿 parsley, 🧄 garlic puree, 🌸 sumac, and 🍋 lemon juice.

🥖 Layer lavash bread and meat, about 5 layers, finishing with meat on top.

🔪 Cut into strips, flip, line them up, and insert skewers. Slice between skewers.

🔥 Bake at 200°C for 40 minutes.

🧈 Brush with quick butter-tomato sauce, then bake again.

🍅🌶️🧅 Serve with grilled tomato, pepper, and onion-parsley mix.

For the sauce, just mix everything together and stir on low heat for about 3 minutes until it’s nice and smooth. 👨🏼‍🍳
While the kebabs are grilling, brush them with the sauce 2 to 3 times and pop them back in the oven each time for extra flavor🍅


Thanks for watching❤️

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#kebab
#lavash #turkishstreetfood #meatlovers
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