How to Make HOMEMADE GARLIC BUTTER | Organic, Creamy & Additive-Free

✨ Discover the Magic of Homemade Garlic Butter ✨
In a world full of processed spreads and artificial additives, let’s return to pure, authentic flavors. This easy recipe will teach you how to make organic homemade butter from scratch — creamy, flavorful, and completely natural — and then transform it into the most irresistible garlic butter you’ve ever tasted.
Perfect for spreading over warm bread, melting on grilled vegetables, or adding a burst of flavor to your favorite pasta, this buttery delight will make you rethink store-bought forever.
Whether you’re a cooking enthusiast or simply love the aroma of freshly roasted garlic, this recipe will guide you step-by-step so you can enjoy fresh, preservative-free butter in your own kitchen.
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📜 Full Recipe
HOMEMADE GARLIC BUTTER
Time to Prepare: 30 minutes
Cook Time: 30 minutes
Servings: 6 people
Prepared by: The Spanish Kitchen
Ingredients:
• 400 ml organic cream with at least 30% fat (to obtain 250 g butter)
• 1 head of garlic
• Olive oil
• Dried oregano
• Ground black pepper
• Salt
Instructions:
1. Cut off the top of the garlic bulb and place it in an ovenproof dish lined with baking paper. Drizzle with olive oil and close the paper. Roast in the oven at 160ºC for 30 minutes.
2. Put the well-chilled organic cream in a bowl and beat for about 15 minutes.
3. Strain the mixture and beat again. Add a pinch of salt if desired.
4. Place the butter on a clean, dry cloth, close, and squeeze to remove excess liquid. Your butter is now ready!
5. Transfer to a bowl, season with black pepper, and mix well. Add oregano and mix until creamy.
6. Remove the garlic from the oven, squeeze out the cloves, and mash into a paste.
7. Add the garlic paste to the butter, stir well, and transfer to a glass jar. Store in the fridge.
Note: Best consumed within 48 hours.
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💡 Why You’ll Love This Recipe:
✅ 100% natural and additive-free
✅ Creamy and full of flavor
✅ Simple ingredients, big results
✅ Perfect for bread, meats, veggies, and more
📌 Don’t forget to like, subscribe, and share!
#HomemadeButter #GarlicButterRecipe #OrganicCooking #FromScratch #TheSpanishKitchen

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