I don't buy bread anymore! The new perfect seeded bread recipe

This seeded bread is everything I love in homemade baking: a crust that sings as it cools, a fluffy soft interior, and a nutty crunch from a mix of seeds. It’s easy to make at home with just a few basic ingredients, and the result is so good that you won’t want to buy bread anymore.

Ingredients:

Water - 1 cup (220 ml)
Fresh yeast - ¾ tsp. (3 g) or dry yeast - ½ tsp. (2 g)
Bread flour - 2 ½ cups (320 g)
Salt - 1 tsp. (6 g)
Seed mix: sesame, quinoa, black sesame, flaxseed - 2 tbsp. of each

You can experiment with any seed mix you like.

Full printable recipe here 👉 https://www.food-language.com/recipes...

My other awesome channels:
Sweet Bread Recipes 👉    / @sweet-bread-recipes  
Cookie Corner 👉    / @the-cookie-corner  

Tools I Used:

Baking pan I used to bake this bread: https://amzn.to/3OZQQT3 (I used two of them, one turned upside down and used as cover)

Alternative pan:
https://amzn.to/49UyaOo - either two of these, one turned upside down and used as a cover, or one, but covered with aluminum foil for the first bake.
https://amzn.to/4gnx6Fb - same as the previous pan.

From the first stretch and fold to the final crackle of the crust, this bread is a joy to make. The seeds toast beautifully in the oven, adding flavor and texture to every bite. The crust is crisp and golden, the inside soft and airy, and when it’s still warm with a little butter it’s simply irresistible.

Remember, the joy of cooking is in the process as much as in the final product. So, let’s enjoy the process together and make some delicious bread! 🥖

I would love to hear from you. Please say Hi in the comments below and let me know what country you’re watching from. If you enjoyed this video and found it helpful, please give it a thumbs up and subscribe to the channel for more delicious recipes. Happy baking!

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