High protein paneer roll | paneer wrap| weight loss recipe| lunch box recipe| healthy breakfast

Paneer Roll Recipe

Ingredients

Paneer filling

1 tsp oil

½ cup diced paneer

2 tsp red chilli powder

Salt as required


Roll

Chapathi (as needed)

1 onion, thinly sliced

½ cup cabbage, thinly shredded

½ capsicum, thinly sliced

1 carrot, thinly sliced

¼ cup Chipotle sauce

Wrap sheet/foil for covering




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Instructions

1. Prepare the paneer filling

Heat 1 tsp of oil in a pan.

Add ½ cup diced paneer.

Sprinkle 2 tsp red chilli powder and salt as required.

Sauté for a few seconds until lightly coated and warm.

Transfer to a bowl and set aside.



2. Prepare the chapathis

Make chapathis as you normally do and keep them ready.



3. Prepare the veggies

Thinly slice 1 onion, ½ cup cabbage, ½ capsicum, and 1 carrot.



4. Assemble the paneer roll

Place a chapathi on a wrap sheet.

Spread a layer of Chipotle sauce over the chapathi.

Add the sautéed paneer.

Add the sliced onion, carrot, cabbage, and capsicum.

Roll tightly.

Wrap using the sheet.

Cut into two halves for serving.



5. Enjoy

Serve fresh and enjoy your tasty, healthy paneer roll!

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