We Flew All The Way To Lisbon To Find The BEST CHICKEN In The WORLD!

🇵🇹 Welcome to Lisbon, ladies & gents! 🇵🇹
We’ve flown all the way to Portugal on a mission: find the BEST chicken in the world. And today… we might just have done it.

But before we even reached the legendary piri piri spot, we stumbled into pastel de nata heaven. Fresh, warm, flaky, creamy – the real deal. Lisbon, you beautiful thing.

Joined by our good friend Chris from Crown & Bezel, we hopped in a pink electric tuk-tuk and made our way to Bonjardim – the iconic rotisserie chicken institution. No queue, full access to the kitchen, and the smell of charcoal-grilled chicken spinning over hot coals… unreal.

What followed?
🔥 Butter & lemon-drenched chicken
🔥 Proper piri piri oil with a real kick
🔥 Crispy skin, juicy meat, smoky flavour
🔥 Brazilian rice, chips, spinach & a couple of cold Super Bocks
🔥 Local diners giving us tips and hyping the food

This chicken? Moist. Charred. Fiery. Simple. Spectacular.
Is it the best in the world? It’s a serious contender.

Stick around because we’ve got a whole week in Lisbon eating our way through the best food we can find. More pastel de nata, more chicken, more hidden gems.

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👉 Drop your recommendations in the comments – where should we go next?
👉 And if you’re into watches, go show Chris at Crown & Bezel some love on Instagram.

Thanks for watching, legends.

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