How to Make the Best Belgian Waffles ❗ Easy & Crispy Recip
Автор: Waffle Recipe
Загружено: 2025-12-28
Просмотров: 679
These waffles are perfectly crispy on the outside and light on the inside — and one simple secret ingredient makes all the difference. Buttery, golden, with a hint of lemon and vanilla, they come out of the waffle iron irresistibly crunchy. An easy homemade recipe with a little surprise that takes classic waffles to the next level. Watch till the end to uncover the secret! 🧇✨🤫
For Crispy Waffle Batter
• 2 large eggs 🥚🥚
• A pinch of salt 🧂
• 100 g granulated sugar (about 1/2 cup) 🍚
• 6 tablespoons unsalted butter, melted (about 90 g) 🧈
• Zest of one lemon 🍋
• 150 ml warm milk (about 2/3 cup) 🥛
• 100 ml secret ingredient 🤫 (about 1/2 cup minus 2 tablespoons)
• 250 g all-purpose flour (about 2 cups) 🌾
• 40 g cornstarch (about 1/3 cup — the key to extra crispiness) ✨
• 1 tablespoon vanilla sugar or 1 teaspoon vanilla extract 🌿
• 1 teaspoon baking powder
• 1–2 teaspoons vegetable oil (for greasing the waffle iron)
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