How to Make Crazy Flaky Vegan "Buttermilk" Biscuits|Solo Budget-Vegan
Автор: Solo Budget-Vegan
Загружено: 2016-09-26
Просмотров: 43867
Do you like soft, flaky, buttery biscuits? These tasty bites are sure to be a great addition to any breakfast, brunch, or dinner party. Happy eating!
*Not a fan of buttermilk? Not a problem. Use any non-dairy milk and don't add the vinegar or baking soda. Your biscuits won't miss a beat!
Not vegan? Also not a problem. Substitute the non-dairy milk and butter for the "real" stuff, and voila!
In the comments below, tell me how you like to eat your biscuits!
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Ingredients:
1 stick of Earth Balance Butter (opt. 1/2 stick)
2.5c. All-Purpose flour
1/2 tsp Baking Soda
2 tsp Baking Powder
1 tsp Salt
1 Tbsp Sugar
1c. non-dairy milk
2 Tbsp Apple Cider Vinegar
Music:
So Much Joy: Tanya Loveday
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