香喷喷的咖喱鸡，简单又好吃！味道超级浓郁肉质鲜嫩😋真赞‼️The fragrant chicken curry is simple and delicious!

香喷喷的咖喱鸡，简单又好吃！味道超级浓郁肉质鲜嫩😋真赞‼️

【材料】：600克鸡块，马铃薯2颗，半颗椰浆，2粒八角，1块桂皮，2勺咖喱粉（肉类）

【调味料】
适量盐及白糖调味

【研磨咖哩香料】
辣椒干20条、小葱头100克、蒜3瓣、
峇拉煎1小块、香茅1支，1勺芫荽粉，1勺茴香粉

【做法】
1. 将所有咖哩香料放入电动研磨器中磨
2. 锅内烧热油，爆香八角桂皮，加入研磨香料炒至香，加入土豆炒至均匀，再把鸡肉倒进来翻炒
3. 加入700毫升清水（盖过鸡块）煮滚
4. 继续煮至鸡肉及马铃薯熟透
5. 最后加入浓椰浆及调味料，煮沸后熄火

The fragrant chicken curry is simple and delicious! The taste is super rich and the meat is fresh and tender. ️

[Materials]: 600g chicken , 2 potatoes, half coconut milk, 2 star anise, 1 cinnamon, 2 spoons of curry powder (meat)

【seasoning】
Salt and sugar to taste

【Grinding Curry Spice】
20 dried chilies, 100 g shallots, 3 garlic cloves,
1 small piece of Belacan, 1 stick of lemongrass, 1 spoon of coriander powder, 1 spoon of fennel powder

【practice】
1. Put all curry spices into blender to blend it
2. Heat oil in a pot, saute star anise cinnamon, add grinding curry spices and fry until fragrant, add potatoes and fry until evenly, then pour in chicken and stir fry
3. Add 700ml of water (cover the chicken pieces) and bring to a boil
4. Continue to cook until the chicken and potatoes are cooked through
5. Finally add thick coconut milk and seasonings, boil and turn off the heat