ફરાળી બફવડા બનાવવાની સરળ રી |Farali Buff Vada|Buff vada banavani rit|Farali recipe in Gujarati

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ingredients
For outer layer:
1kg - boil potatoes
250g - Ararot flour (total)
1/2ts - black pepper powder
salt to taste
For stuffing:
200g - roasted peanuts
2tb - roasted sesme seeds
1tb - fennel seeds
2tb - powder sugar
salt to taste
pinch of garam masala
2ts - kashmiri red chilli powder
1-1/2tb - green chilli paste