Dried bonito flakes and kombu seaweed are used as furikake.

Рецепт домашнего фурикаке

Spicy, Savory, High Protein Chickpea Lentil Curry

How To Make Basic Dashi With Bonito Flake and Kombu Kelp/@tokyosushiacademyenglishcourse

Homemade FURIKAKE from leftover dashi ingredients

Thai Pad Krapow (Pad Kra Pao) with Vegetables

12 кухонных лайфхаков, о которых вы мечтали узнать раньше

The ultimate savory satisfaction! SALTY, CRISPY DRIED FISH perfectly balanced with a tangy TOMATOES

How to make Furikake (Japanese blended seasoning). Simple and delicious.

How to Make 15-Min Okaka Onigiri (Seasoned Bonito Flakes Rice Balls)

KOMBU TSUKUDANI - a tasty way to use leftover kombu from making dashi!

Научитесь готовить классический суп мисо!

Simmered sardines and plum

How to Make Dashi/ Bonito Kelp Soup Stock [Japanese Food Recipes]

Spinach with Bonito Flakes | ほうれんそう と かつおぶし

What are Bonito Flakes? / How to Make a Rice and Bonito Breakfast.

Татарское жаркое

Furikake Recipe - Japanese Cooking 101

Dumpling Sauce

Всего за 30 минут! Куриные бедра в кремовом чесночном соусе с грибами!