Old Fashioned BEEF STROGANOFF! Simple, CLASSIC CASSEROLE From 1968 | Fun With Casseroles
Автор: Tastes So Much
Загружено: 2024-02-26
Просмотров: 214
This old fashioned beef stroganoff comes from the Marian Tracy’s New Casserole Cookery cook book which is from 1968. We served this dish over noodles but you don’t have to. Mashed potatoes would also be a great choice. Enjoy!
¼ lb butter
1 1/2lbs fillet of beef, cut into thin strips
1 medium sized onion, chopped fine
1/2lb fresh cleaned mushrooms
1 TBSP Italian tomato paste
1 TBSP Hungarian paprika
Juice of ¼ lemon
1 TSP salt
¼ TSP pepper
1 pt. sour cream
Heat 1/3 of butter in a skillet over a full flame until golden brown. Add half the meat and brown on all sides. Transfer to large shallow casserole. Add another 1/3 of butter to skillet and brown the remaining meat. Add to casserole. Brown the onions and mushrooms in the remaining 1/3 butter. Stir in tomato paste and paprika and add ½ cup water. Cover and simmer for 20 minutes in a 350F oven. Remove from oven and add salt, pepper, lemon juice, and sour cream and stir well. Serves four generously.
Music curtesy of Epidemic Sound:
Song: He Wants To Dance
Artist: Chalalatas
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