Asian Sticky Pork Ribs (Sweet and Spicy Pork Ribs)

Love Asian food? Here's a delicious and easy recipe for Asian Sticky Pork Ribs. This dish is perfect for a special night with friends or for a quick and easy weekday meal!

If you're looking for a tasty and easy Asian recipe, then you need to try these sticky pork ribs! This dish is packed full of flavor and will quickly become a favorite in your household. If you're a fan of Asian food, then you need to give these ribs a try!

▶ Ingredients :
● 500 g, Pork Ribs
● 25 g, Ginger
● 5 cloves, Garlic
● 2 stems, Green Onion
● 4 Red Chili Pepper
● 2 tbsp, Brown Sugar
● 3 tbsp, Soy Sauce
● 1 tbsp, Oyster Sauce
● 1 tbsp, Hoisin Sauce
● 1/2 tsp, Honey
● 2 tbsp, Sesame Oil
● 2 tbsp, Cooking Wine
● And Chili Flakes (to taste)
Method :
1. Remove the membrane on the back of the ribs and cut them into singles.
2. Blend the gingers, garlic, and red chili pepper and add to the bowl.
3. In the bowl, Add brown sugar, soy sauce, oyster sauce, hoisin sauce, honey, sesame oil, cooking wine, and chili flakes( More spicy More Yummy), and add the pork ribs, and mix all together.
4. Marinate for 1-2 hours. The longer The better !!!
5. On Low heat, Fry the ribs until light brown, 5-7 minutes per side.
6. Pour the remaining marinade sauce and water, Cook with lid on until the liquid dries, about 10 minutes.
7. Prepare it on the plate and then sprinkle the green onion.
8. Enjoy your meals !!!

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