SWERTENG HANDA FOR NEW YEAR
Автор: Chef RV Manabat
Загружено: 2025-12-17
Просмотров: 25645
SWERTE MEDIA NOCHE
Easy Bringhe:
2 tablespoons butter
2 tablespoons minced garlic
1 onion, chopped
8 pcs Chinese sausage, sliced
3 red bell peppers, sliced (save some for garnish)
2 teaspoons turmeric powder
3 cups malagkit rice
1 cup tomato sauce
2 cups water
2 cups coconut milk
1 tablespoon fish sauce
1 tablespoon beef or chicken powder
1 teaspoon salt
1 teaspoon ground black pepper
1 cup frozen peas
12 pcs hard boiled quail eggs, for garnish
Adobo Red Wine:
2 kilos Adobo Cut
1 cup pounded garlic
1 cup soy sauce
1 cup red wine
½ cup vinegar
Water, as needed
6-8 pcs bay leaves
1 tablespoon whole black peppercorn
Salt
Palitaw sa Latik:
170 grams water
40 grams sugar
1 ½ cups glutinous rice flour (215 gms)
Pinch of salt
3-4 cups coconut milk, for latik
For the sauce:
2 cups coconut milk
1/3 cup coconut or muscovado sugar
Pinch of salt
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