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James Martin Pan-Fries A Delicious Guinea Fowl With Mushrooms | James Martin's French Road Trip
Автор: Food Network UK
Загружено: 2021-04-29
Просмотров: 19988
Описание:
Chef James Martin and his friend Lawrence Keogh are off to Champagne, a little village on the outskirts of Paris, to visit the market at Aix-en-Outre and buy the ingredients for a delicious pan-fried guinea fowl cooked with mushrooms, smokey bacon, and baby onions.
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