素蚝仔煎｜超简单！新手也能做的素食蚝仔煎 Vegetarian Oyster Omelette | Super Easy & Beginner-Friendly
Автор: 月舒坊
Загружено: 2025-11-25
Просмотров: 2318
素蚝仔煎材料：
1. 草菇 = 1罐
2. 蘑菇 = 1罐
3. 番薯粉 = 100克
4. 木薯粉 = 25克
5. 清水 = 300ml
6. 鸡蛋 (B) = 4–5粒
7. 芫荽 = 1小把
8. 调味料 : 适量的盐、香菇精、胡椒粉，生抽（酱青）
Ingredients for Vegetarian “Oyster” Omelette:
1. Straw mushrooms = 1 can
2. Button mushrooms = 1 can
3. Sweet potato starch = 100 g
4. Tapioca starch = 25 g
5. Water = 300 ml
6. Eggs (size B) = 4–5
7. Coriander = 1 small bunch
8. Seasoning : A suitable amount of salt, mushroom seasoning powder, pepper powder, and light soy sauce
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酱料：
1. 番茄酱 = 3茶匙
2. 辣椒酱 = 1茶匙
3. 照烧酱 = 1/2茶匙
4. 糖 = 1/2–1茶匙
5. 桔子 = 1粒
调整到自己喜欢的口味即可（以上作参考）。
Sauce:
1. Tomato sauce = 3 tsp
2. Chili sauce = 1 tsp
3. Teriyaki sauce = 1/2 tsp
4. Sugar = 1/2–1 tsp
5. Calamansi (lime) = 1 pc
Adjust to your preferred taste (the above is for reference).
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