They Won’t hire You Until You Say THIS

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📄 YouTube Video Description (SEO-Optimized + Real-Talk Tone)

So you want to be a Sous Chef… but you’ve only ever been a line cook?
This video is for you.

I break down exactly how to approach an Executive Chef or company when you’re applying for a leadership role — even if your resume doesn’t scream “Sous Chef” yet. You’ll learn what to say, how to present yourself, and the mindset shift you need to stop being overlooked.

This isn’t about lying or faking it — it’s about showing them you already think like a chef, even if you’re still on the line.

Whether you’re going for a Lead Cook, SOS, or Sous role, I’ll walk you through how to stand out and get taken seriously.

🔪 What You’ll Learn:
• What hiring chefs really look for in a leadership candidate
• How to speak the language of responsibility and ownership
• Why your title doesn’t matter as much as your mindset
• The biggest red flags that’ll get your resume tossed
• How to stand out without BS’ing your experience

Think like a chef. Not just a cook.

Drop your questions or experiences in the comments I respond.

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